Chocolate cake

Ingredients

¼ cup unsweetened Cocoa powder

1-2 cup all purpose flour

1tsp Vanilla

1cup sugar

1stp baking powder

½ tsp salt

1/3 cup oil

1 cup water

Steps

1- Mix together all the dry ingredients in a bowl.

2- Mix liquid ingredients in a separate bowl and combine it with dry ingredients.

3- Stir the mixture with a wire whisk until well mixed.

4- Grease an eight-inch baking pan.

5- Pour the prepared mixture into the pan.

6- Bake for about 45 minutes at 200^oC.

7- Top with ice cream and serve.